Report: Overview of the fresh fruit and vegetables market in EU and Ukraine. Policy Framework
The Food and Land Use Research Center at the Kyiv School of Economics, in collaboration with the Ministry of Agrarian Policy and Food of Ukraine, has prepared report on the market and policy framework for the Fruit and Vegetables Sector in the EU and Ukraine. (Cabbage, Tomatoes, Onions, Cucumbers, Carrot; Apples, Sour Cherry, Plums, Pear, Walnuts)
Based on these reports, the specialized working groups of the Ministry of Agrarian Policy and Food of Ukraine will discuss the possibilities of developing the fresh fruit and vegetable market and compare the European and Ukrainian markets for these products.
This report was prepared by The Center for Food and Land Use Research atthe Kyiv School of Economics in cooperation with the Ministry of AgrarianPolicy and Food of Ukraine within the framework of a memorandum ofcooperation.
The author Olha Halytsia
The editor Mariia Bogonos
2024
Source:
- Specific of F&V production
- EU fresh F&V market: current trends
- determinants of fresh F&V export competitiveness
- Crop-specific analysis
- Ukrainian fresh F&V sector: strengths, weaknesses, opportunities, and threats
Download link
ENG Report 1.1_Market Overview_formatted_English version[1].pdf ( .pdf , 4.54 Мб)
- EU policy framework
- Producer organisations, their operational funds and programmes
- Crisis management
- Requirements for the trade of F&V including marketing standards
- Promotion and quality policies
- Direct payments and rural development
- Legal regulations of the fruits and vegetables sector in Ukraine
Download link
ENG Report 1.2_Policy Framework_formatted_English version.pdf ( .pdf , 2.17 Мб )
UKR Звіт 1.2_Огляд регуляторної бази_відформатований_українською.pdf ( .pdf , 2.23 Мб )