Invitation to Webinar 28 October Thai Expert Shares Experiences on GHG Reduction From Smallholder Dairy Farms in Asia
Wageningen University & Research (WUR), International Dairy Federation (IDF) and the CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS) invite all stakeholders and players in the dairy value chain, including their colleagues, who are interested in dairy development in Asia to participate in the Webinar:.
“Greenhouse Gas Reduction From Smallholder Dairy Farms in Asia ; A Joint IDF – WUR – CGIAR Webinar” on 28th October 2021 (10:00 – 12:00 hr. NL time)
South and East Asia are expanding their dairy sectors to increase the self-sufficiency of dairy products. While the global and national plans are to reduce greenhouse gases (GHG) from dairy and livestock production.
What does the reduction of GHG mean for the dairy production of smallholder farms in Asia? Experts from Asia are invited to share their experiences & knowledge on GHG reduction in livestock and the dairy value chain. Dr. Patthra Pengthamkeerati from Kasetsart University will also share her experiences in GHG reduction in Thai livestock and dairy sector.
Wageningen University & Research (WUR), International Dairy Federation (IDF) and the CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS) invite all stakeholders and players in the dairy value chain, including their colleagues, who are interested in dairy development in Asia to participate in the Webinar:.
“Greenhouse Gas Reduction From Smallholder Dairy Farms in Asia ; A Joint IDF – WUR – CGIAR Webinar” on 28th October 2021 (10:00 – 12:00 hr. NL time)
FREE Registration : https://bit.ly/GHG2021R
More information : https://bit.ly/Greenhousegasreduction