Restaurants technological innovation, a market to be exploited in Spain
Spain is the European country with the highest number of bars and restaurants -almost 280,000- but whose technological development is still in the making.
According to a survey conducted by the Spanish Federation of Hospitality and Catering (FEHR) among businessmen in this sector, "12.4% of them do not have -due to ignorance or distrust- any digital tool yet".
The Spanish POS market for restaurants is fragmented and obsolete. While in UK or France, around 20 online management and control platforms designed for restaurants operate, there are hardly any in Spain.
Spain received 82 million foreigners in 2017 and the service sector is one of its strengths. "The Spanish restoration businessman has to bet for the automation of the processes".
The Storyous platform, with more than 3,000 clients and 12,000 users in the Czech Republic and Poland, is preparing its arrival in Spain, where it also expects to close an agreement with Just Eat and the mobile platform Mr. Noow.
Source: efeagro.com